Last night I decided I wanted to make my granola the real way. Usually I skip the roasting thing because I allways, in some way, happen to get the granola burnt but this time I thought I´ll give it a try again and it actually turned out very well. Phhuu.
I let the granola stay in oven during the sleepy night to cool and in the morning after it was ready to pour into a container.
Please god damn it, serve the granola with turkish yoghurt! Or greek, or russian... same shit, different names!
"Banan muffins". I made them to celabrate my predilection for bananas. Yummy!
åh vad gott! jag har också gjort egen müsli nån gång, himla mycke godare är det! vad sötade du med?
ReplyDeleteJavisst blir det godare!
DeleteJag hade vaniljsocker i själva muslin, sen blandade jag även ut farinsocker och hunung i lite vatten och hällde över alltihop och blandade runt.
Många kramar till dig!